Easy Microwave Dark Chocolate Brownie Recipe

Easy Microwave Dark Chocolate Brownie Recipe

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1 Brownie


This 10 minute dark chocolate brownie may just be the easiest and fastest chocolate brownie ever! Great for when you NEED a chocolate fix but you’re low on time.

  1. Melt butter in the microwave or over a low heat.
  2. Add sugar and eggs and mix.
  3. Add the other ingredients and lightly mix.
  4. Line a microwave proof dish with baking paper.
  5. Cook in the microwave high for 5 minutes.
  6. Cool, cut and devour!
To Serve

Extra cocoa powder

Extra dark chocolate, melted

We used a deep teal coloured Le Creuset Stoneware Heritage Deep Rectangular Dish (26cm) to bake in the brownie in.

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